This recipe is courtesy of VBS. It's fast, yummy, and cheap.
Ingredients:
1 can of biscuits
1 jar of pizza sauce
mozzerella cheese
various toppings (pepperoni, sausage, etc)
Get a muffin tin. Take apart the biscuits and flatten them out a bit so they fit in the muffin holes with a little bit hanging over. Put a spoonful of pizza sauce in each biscuit. Add any toppings and cover with cheese. Cook them using the biscuit instructions. Super easy and delicious! I'm definitely going to be packing them for lunches this year and it might save me during the summer.
No comments:
Post a Comment